Winery Tasting Room Bar Back

Essential Duties and Responsibilities:

The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.

•  Wash and polish glassware.
•  Retrieve wines from various locations.
•  Clear all silverware, dishes, glassware, etc. to appreciate areas for washing.
•  Check floor and clean it as needed. Reset and arrange tabletops.
•  Inspect restrooms and clean/restock as needed.
•  Perform Inventory and Restock wine as needed.
•  Performs other duties as assigned by manager.

Professional Qualifications:

•  Possess a flexible schedule and be able to work mornings and weekends.
•  Self-starter, clear communicator, positive team player
•  Ability to lift 50lbs.
•  Reliable transportation and valid driver’s license.