Wine Business Monthly visited eight wineries in Southeastern Pennsylvania, and asked winery owners what they consider to be the region's signature wines. Six said Cabernet Franc makes one of their best wines, and three of the eight said that Cabernet Franc is definitely emerging as the signature red wine for Southeastern Pennsylvania. White wines they weren't as sure about ...
Carter joins Merry Edwards and Maison Louis Roederer with 25 years of experience in the wine industry, most recently with Hess Family Wine Estates. "It will be my great honor to continue the legacy that Merry and Ken have built as benchmark producers of Pinot Noir in Sonoma County and with the support of Maison Louis Roederer, we have a tremendous future ahead," she said
Röllich's cocktails are seasonally motivated and created to pair with Chef Suzanne Goin's market menu offerings. Cocktails are priced from $7-16 and are available now and continuing through the season.
The event - March 5-7, 2020 in Santa Barbara - will include Grand Tastings featuring more than 250 wineries from around the globe, Pinot Noir and Champagne parties, pairing dinners and expert-led seminars.
Pulido~Walker proprietors Mark Pulido and Donna Walker are pleased to announce the appointments of Julia Wildt as Hospitality Director and Austin Gallion as National Sales Director, as the ultra-luxury winery expands its operations.