Stoller Family Estate is one of Oregon’s most highly regarded vineyards and wineries. Pioneering Oregonian and Founder, Bill Stoller, purchased his family’s second-generation farm in 1993 with the vision of cultivating an enduring legacy for the land and Oregon wine industry. Over the last 20 years, he has patiently transformed the 373-acre property into the largest contiguous vineyard in the Dundee Hills and a sought after source of fruit for premier producers. Longtime Winemaker, Melissa Burr, works in concert with Vineyard Manager, Jason Tosch, to oversee the site’s continued refinement and steward Stoller’s legacy of growing exceptional wine. Stoller Family Estate features the world's first LEED® Gold certified winery, three guest homes and a state of the art tasting room with panoramic vineyard views.

Stoller Wine Group is seeking a qualified Bottling Operator II to join the bottling team at the winery. This position is a full-time position, Monday to Thursday, overtime and weekends as needed. We offer competitive medical, dental and 401k benefits and other perks, including daily lunches from our talented kitchen staff. This position reports directly to the Bottling Line Supervisor.
Summary

This position is responsible for operating bottling equipment by performing the following duties.

•  Attend to the operation of all bottling equipment and tasks while applying good manufacturing processes.
•  Perform routine production quality checks. Consistently perform all in-process and final production quality control and verification check, ensuring product is in the required specifications.
•  Ability to rotate to any position on the bottling line.
•  Attend to the operation of all bottling equipment and tasks while applying good manufacturing processes.
•  Perform bottling line startups and shutdowns as required. Conduct line and equipment sanitation in compliance with quality requirements.
•  Perform changeovers on the bottling line.
•  Perform routine production quality checks. Consistently perform all in-process and final production quality control and verification checks.
•  Ability to rotate to any position on the bottling line.
•  Ability to work Harvest and be shift and schedule flexible.
•  Demonstrate a sense of urgency for Safety, Quality, and Productivity.
•  Communicate effectively with team members, leadership, and other departments.
•  Follow all procedures and guidelines. Identify safety hazards and communicates to team members and leadership.
•  Demonstrate a positive attitude, ability to work with team members to achieve production goals and has a desire to continuously learn and improve.
•  General housekeeping duties and maintain a sanitary work area.
•  Maintains punctual, regular and predictable attendance.
•  Works collaboratively in a team environment with a spirit of cooperation.
•  Respectfully takes direction from Supervisor and Manager.
•  Other duties as assigned.

High school diploma or GED and two year(s) related experience and/or training or equivalent combination of education and experience working in warehouses and bottling lines.