Join Jean Hoefliger, consulting winemaker for premium wineries in Napa, Sonoma, and around the world. This is an opportunity to produce premium Chardonnay, Sauvignon Blanc and Cabernet Sauvignon from some of the region’s most iconic and highly coveted sites as part of a small cohesive, and thoughtful team who share a passion for crafting excellent wine and having fun while doing so. This internship is for our new winemaking facility on Kaiser Road in Napa.

About JH Wine Consulting:
Jean Hoefliger's legacy is built on uncompromising quality. Our team is driven by a passion for crafting exceptional wines from some of Napa Valley's most prestigious vineyards. This harvest, you'll play a vital role in our extensive micro-fermentation program, featuring 500+ barrel fermentations across diverse vineyards and techniques. Clients include AXR Napa Valley, The Debate, Denali Estate, Harbison Estate, among others.

Why This Internship is Unique:
- Learn from a Master: Gain hands-on experience under the guidance of Jean Hoefliger, a leader in the international wine industry.
- High-Impact Experience: Participate in every stage of the winemaking process, from grape reception to barrel aging, in a program focused on producing highly rated wines.
- Potential for Growth: Exceptional interns may be offered a full-time position after harvest, as we plan to expand our team.
- Luxury Wine Focus: Work with some of the best vineyards in Napa, and learn what goes into making 100-point wines.

Your Role: As a Harvest Cellar Intern, you'll be an integral part of our team, contributing to all aspects of harvest. Your responsibilities will include:
- Grape processing: receiving, sorting, crushing, and pressing.
- Equipment operation and meticulous cleaning.
- Precise additions to juice, must, and wine.
- Cap management: pumpovers and punchdowns.
- Wine movements: racking, draining, and transfers.
- Barrel work: filling, topping, and stirring.
- Fermentation monitoring and management.
- Tank and press drain downs and dig outs.
- Continued topping and monitoring of other vintage wines.

Who We're Looking For:
- Detail-Oriented & Proactive: You thrive in a fast-paced environment and take pride in your work.
- Team Player: You have a positive attitude and are eager to collaborate.
- Problem Solver: You're a self-starter who can think critically and find solutions.
- Tech-Savvy: Proficient in Microsoft Word and Excel, with strong data management skills.
- Excellent Communicator: Fluent in English, with strong verbal and written communication skills.
- Physically Fit: Able to lift 50 lbs and perform physically demanding tasks in various weather conditions.
- Adaptable: Willing to work long and irregular hours, including early mornings, evenings, and weekends.
- Safety Conscious: Committed to following all safety protocols.
- Eager to Learn: Passionate about winemaking and ready to absorb knowledge.

Details:
Location: Napa, CA
Start Date: Mid-August
End Date: To be determined
Compensation: $21-24/hour

Ready to join our team?

Apply today and take the first step towards a rewarding career in winemaking.