Location: Petaluma, CA
Position Type: Part-Time (Hourly + Tips) Up to 20 hrs/week
Schedule: Varied hours: Weekday, Evenings, Weekends and Holidays

About Us:
Bool Sparkling Wines is built on a simple philosophy: sparkling wine as nature intended. We strip away the unnecessary noise of the traditional wine world to bring our guests…All Bool. No Bullsh*t. Our tasting room/wine bar team is the heartbeat of this mission, delivering an exceptional, authentic, and fun education on premium bubbles.

Position Overview:
We are seeking reliable, fun, and professional Wine & Spritz Bar Associates to join our team. In this role, you will be the face of our brand, guiding guests through memorable wine flights and providing exceptional hospitality. If you have a passion for hospitality, an interest in wine and love connecting with people, then we want to hear from you.

Key Responsibilities:
•  Hospitality & Service: Welcome guests with an authentic, friendly smile. Conduct tastings and offer special wine based spritz drinks with creativity and flair!
•  Sales & Brand Ambassadorship: Educate guests on our unique story, winemaking philosophy, and bottle selections. Encourage wine club sign-ups and assist in offsite tastings and events as needed.
•  Tasting Room Operations: Arrive promptly for opening or closing shifts to ensure the space is pristine, organized, and perfectly set up before guests arrive.
•  FOH Support: Clear and sanitize tables, wash and polish glassware, and handle light organizational tasks in both the retail space and the back-of-house areas.

Qualifications & Skills:
•  2 years related hospitality experience: Tasting room, bartender, barista or server
•  Passion for Creativity and Hospitality: A strong interest in the hospitality and an eagerness to learn about our specific wine portfolio, varietals, and production methods.
•  Professional & Reliable: High level of professionalism, strong work ethic, and impeccable punctuality. You are someone your team can consistently count on.
•  People-First Attitude: Naturally friendly, outgoing, and comfortable adapting your communication style to everyone from casual enthusiasts to experienced tasters.
•  Legal Requirements: Must be 21 years of age or older and possess (or be able to obtain) RBS & Food Handler cards.
•  Physical Stamina: Ability to stand for long periods of time and comfortably lift up to 50 lbs (case of wine).
Compensation & Perks
•  Competitive hourly base wage of $20-25 + tips.
•  50% wine discounts and merchandise discounts. Perks for Friends and Family.
•  Opportunities for industry education and professional growth into management.