2026 Harvest Intern
Cana's Feast is a Pacific Northwest winery located in quaint Carlton, OR. We produce wines with the intent to cultivate community, lasting relationships, and great conversations.
We’re working with a unique group of growers to produce wines that express origin and varietal distinction. You will be making wine from a broad range of French and Italian grapes grown throughout the Pacific Northwest.
As a valued team member, you will work closely with our production crew in all steps of the winery process. Roles and responsibilities include but are not limited to fruit sorting, managing fermenters, inoculations and additions, fermentation analysis and barreling.
Prior harvest experience is welcomed but not required. An ideal candidate will be curious with an eye for detail and willing to get their hands into the process. Being able to work long days on your feet (10 – 12hrs) from early September to the end of October is a must. Daily lunches are provided cooked from our own kitchen.
Compensation is $19.00 an hour with potential of bonus.
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