Summary
Join DK Wine Group Hospitality Team and work in beautiful Healdsburg, CA. This part-time position receives hourly compensation, plus wine club incentives and tips. Our belief is that great hospitality consists of building relationships and creating a memorable experience for every guest who walks through the door. We produce world-class Pinot Noir and Chardonnay from Sonoma Coast, Russian River Valley, and Santa Lucia Highlands. We are looking for a team member that supports our commitment to providing excellent customer service and shares a passion for the wine industry.
Roles and Responsibilities
• Assist with Tasting Room monthly inventory when requested.
• Accurately enter all transactions and customer information in our POS software.
• Assist reporting obligations as needed.
• Support all Customer Service by Channel, when requested.
• Maintain a clean, elegant, neat & tidy tasting room, Scullery and Inventory Cellar, performing cleaning as needed.
• Greet guests at the door and invite them to share a wine tasting experience.
• Educate guests about all DK Wine Group wines, the story of the brand and its history.
• Host wine tastings and speak about the wines and winemaking process.
• Show Genuine enthusiasm in sharing our story and our wines.
• Use creativity, persuasiveness, and drive to generate and increase revenue.
• Possess a welcoming and cheerful disposition, a passion for fine wine and hospitality, a strong work ethic and strong communication skills.
• Convert tasting experiences into wine sales, convert guests to mailing list and wine club members, and drive repeat business.
• Collaborate with DK Wine Group team members to sell wine clubs, programs, and offerings in all DTC Channels.
• Work with Bacchus Landing greater team for events and planning.
• Availability to work weekends, events, and holidays is required.
• Ability to work independently.
• Other duties assigned as needed.
• Must be able to lift up to 50 lbs.
• Must be able to occasionally bend, reach, or kneel.
• Must be able to stand for extended periods of time.
• Must have a valid Driver’s License
Qualifications & Requirements
• At least one year of experience in a winery, restaurant, and/or retail wine setting.
• Passion for fine wine, luxury hospitality, and guest service excellence.
• Strong interpersonal, communication, and sales skills.
• Dependable self-starter who works well independently.
• Expected to be a steward of the brand in attire and conduct with a professional, polished and welcoming demeanor.
• The schedule for this position must have weekend/ holiday availability with flexibility for special events.
Compensation: $22-$24 per hour plus Wine Club Incentives & Tips
How to Apply
Include a brief cover letter with your resume that tells us about your connection to wine and hospitality.
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