We are seeking motivated individuals to participate in a unique opportunity to work directly with the cellar team at Moon Mountain Vineyard, the home of Repris. The right candidate will gain hands-on experience helping to produce wines of distinction across multiple brands.

Repris produces critically-acclaimed Bordeaux and Rhône-inspired wines sourced from the CCOF-certified 70+ acres of Moon Mountain Vineyard. Fourteen varieties planted on steep terrain in volcanic rock at 950 – 1700 ft above sea level are mere steps away from 18,000 square feet of caves used for barrel storage. Additionally, Repris sources fruit from a small set of non-estate vineyards in the Moon Mountain District and Sonoma Valley which produce a selection of single-vineyard and appellation still and sparkling wines.

Texture is a sibling label to Repris focused on producing luxury-tier Pinot Noir and Chardonnay from a handful of the most exciting vineyards in the Anderson Valley and Sonoma Coast AVA’s.

Basic responsibilities include:

- Fruit processing
- Equipment and tank sanitation / maintenance
- Cap management practices (punch-downs & pump-overs)
- Barrel downs
- Bottling

A qualified candidate may meet the following criteria:
- Must have reliable transportation and secured housing
- Previous harvest or cellar experiences are helpful but a positive attitude, sense of humor and strong work ethic are essential. We work well with people from all career backgrounds.
- Adaptability to changing environments and conditions.
- Willing to work variable hours over a period of 6 days with 1 day off.
- Able to perform demanding physical tasks over extended hours and ability to climb stairs and ladders repeatedly.
- Able to follow written and oral instruction.
- Bilingual English and Spanish preferred.

Internship start dates are flexible but typically runs from end of July through the end of November, depending on season. $22-24/hr DOE + $500 bonus split at beginning and end of season.

Typical work week is Mon-Sat. 8-12hrs per shift. Day shifts only. Varies with the season.
To apply, please submit your C.V. and cover letter.
We are unfortunately unable to accommodate international workers this harvest. Thank you

Hiring Bonus: $500
Compensation $22.00-$24.00