We are looking for 2026 interns for our winery in Calistoga, California. An established brand focused on Sonoma Pinot Noir, Chardonnay, and Napa Valley Cabernet Sauvignon. Interns will participate in various tasks related to fruit processing, fermentation, barrel work, and sanitation. Successful applicants will bring their effort, stellar attitude, and enthusiasm to a small team working with some of the most sought-after fruit in Northern California.

Interns must be able to work 7-day/weeks, long hours, and lift heavy objects. Working with flexibility, a sense of urgency, and attention to detail are crucial characteristics. Interns will be responsible for securing their own housing and reliable transportation. The Winery will provide lunch daily. No previous experience is required.
Start dates are in August. Please email a cover letter, resume, and references to justin@riversmarie.com