Amity, OR

At Antica Terra, we carry out our work with exhaustive focus, the highest intention and an irreverent disregard of convention. We are looking for two (2) passionate, driven, and thoughtful interns at our estate vineyard for the 2026 growing season to join us in this endeavor.

The job requirements include a passion for farming organic and sustainable winegrapes, a positive attitude, an eagerness to work hard, a desire to learn, flexibility to work early mornings (or during harvest some night shifts), the ability to perform physically demanding tasks under variable weather conditions, and a willingness to get dirty. We are seeking individuals that have a strong aptitude for working within a team environment and a keen attention to detail, but also willingness to work independently. This position will be primarily vineyard focused, where we are focused on regenerative, and integrated livestock grazing systems. There will also be some crossover winery duties during harvest including fruit maturity sampling and fruit sorting. This will not be a full cellar internship experience, but predominantly vineyard and integrated farming systems focused.

Start date is flexible since we are seeking to fill more than one position but preference will be given to those who are available to start earlier. The ideal candidate would start as soon as possible and the position will end at the end of harvest, typically in October. There may be potential to continue for some work during the off-season if local.

To apply, please submit your statement of interest, resume/cv, and 3 references through the application link. No phone calls please.

You must provide your own transportation and either carry a valid OR driver's license or have some other legal authorization to drive in Oregon, and have a clean driving record. While most of the work will take place at our estate vineyard, you may be called on to work at each of our grower properties over the course of the season for which miles driven will be reimbursed.