Under the general supervision of the Maintenance Manager, this position includes installations, repairs, preventative, and emergency maintenance on a wide variety of winemaking and facility equipment. Additionally, the technician will perform repairs and maintenance on support equipment, buildings, landscapes, fixtures, and systems at two winery properties in the Russian River Valley. This position will include driving between the facilities. The candidate should have availability to work 6 days a week from August through November, including overtime.

Essential Duties and Responsibilities:
•  Perform mechanical tasks, such as lubrication, filter replacement, and mechanical repairs to pumps, compressors, HVAC, and various equipment.
•  Install, troubleshoot, and repair winery equipment, which may include welding, PLCs, electrical, plumbing, and machining.
•  Review service requests for repairs, and maintenance, determine nature, and recommend/perform appropriate solutions.
•  Use technical publications to troubleshoot and repair equipment.
•  Conduct limited technical inspections on winery equipment and perform required preventative maintenance actions.
•  Perform predictive maintenance on winery equipment.
•  Perform conduct corrective maintenance on winery equipment.
•  Assist in the movement of materials and equipment as required.
•  Ability to operate a forklift
•  Assure safety standards that are used to comply with all company, city, state, and federal guidelines.
•  Perform any other task as assigned.

Qualifications:
•  Be a self-starter and work with limited supervision.
•  Have good communication skills.
•  Have good computer skills in Windows platform and the ability to learn PLC logics.
•  Be able to read and write English and perform mathematical calculations.
•  Be able to read and understand technical manuals and publications.
•  Be able to read various types of gauges, meters and operate test equipment.
•  Be able to consistently prioritize safety in the workplace
•  Must be able to work overtime as necessary during Harvest season, including weekends and evenings.

Background and Experience:

2 - 3 years winery or related industrial maintenance experience as a Maintenance Mechanic, or the equivalent technical training. Must have a thorough knowledge of mechanical systems as they relate to equipment including hydraulics, air systems, vacuum systems, air conditioning, refrigeration, etc. Must be organized with good follow-through and time management skills.

Physical Demands:

This position requires the ability to reach with hands and arms, sit, walk, climb, stoop, and kneel, and be able to regularly lift and carry up to 50 pounds. Must be able to work overhead and lift and carry up to 50 pounds. Must have a valid California driver's license.

WAGE TRANSPARENCY:

The base pay for this role ranges from $24.50 - $27 - $29.50 per hour. Compensation will be determined by candidate experience, skills, and location.

Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.

Mecanico de Mantenimiento Temporal - La Crema Winery

Bajo la supervision general del Gerente de Mantenimiento, esta posicion incluye la instalacion, reparacion, mantenimiento preventivo y atencion de emergencias en una amplia variedad de equipos de vinificacion y de las instalaciones. Ademas, el tecnico realizara reparaciones y mantenimiento en equipos de apoyo, edificios, paisajismo, accesorios y sistemas en dos bodegas ubicadas en el Russian River Valley. Este puesto requiere trasladarse entre instalaciones. Se requiere disponibilidad para trabajar 6 dias a la semana de agosto a noviembre, incluyendo horas extras.

Responsabilidades esenciales:
•  Realizar tareas mecanicas como lubricacion, cambio de filtros y reparaciones mecanicas en bombas, compresores, sistemas HVAC y otros equipos.
•  Instalar, diagnosticar y reparar equipos de bodega, lo que puede incluir soldadura, PLC, electricidad, plomeria y maquinado.
•  Revisar solicitudes de servicio para reparaciones y mantenimiento, determinar la naturaleza del problema y recomendar/realizar las soluciones adecuadas.
•  Utilizar publicaciones tecnicas para diagnosticar y reparar equipos.
•  Realizar inspecciones tecnicas limitadas en equipos de bodega y llevar a cabo el mantenimiento preventivo necesario.
•  Ejecutar mantenimiento predictivo en equipos de bodega.
•  Realizar mantenimiento correctivo en equipos de bodega.
•  Ayudar en el traslado de materiales y equipos segun sea necesario.
•  Operar un montacargas.
•  Asegurar el cumplimiento de las normas de seguridad conforme a los lineamientos de la empresa, la ciudad, el estado y las regulaciones federales.
•  Realizar cualquier otra tarea asignada.

Requisitos:
•  Ser una persona proactiva y capaz de trabajar con supervision limitada.
•  Contar con buenas habilidades de comunicacion.
•  Tener conocimientos basicos de computacion en Windows y disposicion para aprender logica de PLC.
•  Capacidad para leer y escribir en ingles, asi como realizar calculos matematicos.
•  Comprender y utilizar manuales tecnicos y publicaciones.
•  Interpretar diferentes tipos de medidores, manometros y operar equipos de prueba.
•  Priorizar la seguridad en el lugar de trabajo de manera constante.
•  Disponibilidad para trabajar horas extras durante la temporada de cosecha, incluidos fines de semana y noches.

Antecedentes Y Experiencia:

Se requiere de 2 a 3 anos de experiencia en mantenimiento industrial en bodegas o en un entorno relacionado como Mecanico de Mantenimiento, o formacion tecnica equivalente. Se debe contar con un conocimiento profundo de sistemas mecanicos, incluidos hidraulicos, sistemas de aire, sistemas de vacio, aire acondicionado, refrigeracion, etc. Se valorara la organizacion, el seguimiento y la gestion d