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Harvest Enologist - Paso Robles

O'Neill Vintners & Distillers

Paso Robles, CA

Job Description:

SUMMARY:
The Harvest Enologist Intern provides support to the Winemakers leading up to and during the harvest season.

DUTIES AND RESPONSIBILITIES:
•  Grape sampling local vineyards
•  Prepare and analyze grape, juice/must and wine samples
•  Assist with the weighing of trucks/receiving of fruit into the cellar
•  Assist with winery trials and data collection
•  Assist with cellar operations- including cap management, inoculations, and additions
•  Interface between winemakers, cellar staff and lab
•  Assist with work orders and the updating on winemaking documents
•  Monitor barrel fermentation
•  Monitor Micro-Ox Tanks
•  Other projects and duties as assigned

QUALIFICATIONS/REQUIREMENTS:

•  Bachelor's degree or upper division coursework in Enology or related Science, or Engineering
•  Demonstrated interest in winemaking, fermentation science or food processing
•  Previous experience working in beverage or food processing industry preferred
•  Ability to work independently and communicate well
•  Proficiency in MS Office
•  Ability to work up to six days a week on variable or rotating shifts
•  Ability to climb stairs and to lift up to 50 pounds
•  Ability to work outside in hot or cold weather
•  Ability to stand for long periods

WORK ENVIRONMENT:
Production offices, laboratory, cellar and outdoors


Apply Here: https://www.click2apply.net/xGXdpxt2p5m1zte2yfxXgm

PI217877294

Additional Information:

Job Posted:
Friday, May 26th
Type of Work:
Part Time
Job Category:
Job Level:
Entry Level
Compensation:
$18 - $19/Hourly Wage