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Estate Hospitality Associate at Domaine Willamette

Willamette Valley Vineyards

Dayton, OR

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Job Description:

Willamette Valley Vineyards is hiring Estate Hospitality Associates at our beautiful new Domaine Willamette Estate in the Dundee Hills. Apply now to join the company that sets the standard for Willamette Valley Pinot Noir, and learn about our place in the Oregon Wine Story!

What We Offer:
-An unparalleled opportunity to have a career in the wine industry, and to learn about wine and winemaking from a world-class winery
-Predictable scheduling,
-Competitive pay, including a tip pool
-Generous team member discounts,
-Competitive health and vacation benefits,
-An inclusive work environment committed to diversity, structured career development, and growth opportunities within our rapidly growing company.

What We Ask:
-Come to work each shift with a great attitude and are ready to contribute to the success of the team.
-Be willing to adapt and learn how to excel at your job.
-Work with us to create an environment where your team and guests feel safe and welcome.
-Be focused and committed to serving Willamette Valley Vineyards guests, and providing Oregon's best food and wine tasting experience.

Primary Job Responsibilities/Essential Functions:
-Greet guests with a warm welcome and guide them through a CHEERS experience.
-Describe our wines, winemaking techniques and the winery history
-Promote the sale of wine, non-wine merchandise and Wine Clubs
-Expedite and run food to tables in absence of a food runner
-Assist with on-site events, and monthly Pairings Dinners
-Handle routine purchasing transactions, which includes guest account accuracy and processing of all transactions
-Process shipping orders and ensure that wine is shipped to the reciprocal states only and that correct shipping procedures are followed.
-Work to promote new ideas to increase monthly sales and improve operational needs
-Perform daily opening and closing procedures
-Maintain supply of clean polished glasses, washing and drying racks of glasses throughout the day, and assist in keeping wine storage and the Tasting Room organized.
-Assist with other duties, as necessary or requested
-Support company’s effort to create a more sustainable, cross-cultural, and “green” environment.

-High school diploma or similar.
-A valid/current OLCC and Food Handler’s Card (or be willing to obtain one prior to start date).
-Must be willing to work weekends, holidays and on-site winery events. Most of these events are held over holiday weekends such as Memorial Day and Thanksgiving
-Prioritize and manage multiple projects simultaneously and follow through on issues in a timely manner.

Must be able to:
-Lift 40lbs and navigate stairs and hilly terrain.
-Stand for long periods of time.
-Work weekends and evening as scheduled
-Effectively present information and respond to questions appropriately.
-Work independently and as part of a team, and build team dynamics and synergy across departments.

Must have:
-Excellent communication skills
-Highly developed organizational, interpersonal and time management skills.
-A high degree of accuracy and attention to detail.
-Ability to use Microsoft Office Suite, including Word and Excel.

Willamette Valley Vineyards is an equal opportunity employer. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status

NOTE: The information here does not constitute a contract, express or implied. The content of this material is not all-inclusive but is for informational purposes only.

Additional Information:

Job Posted:
Friday, March 17th
Type of Work:
Part Time
Job Level:
Entry Level
Experience-based compensation