Stag's Leap Wine Cellars is looking for an energetic individual to contribute to this award winning Winery.
The Kitchen Assistant is SEASONAL Positions.
Part Time Seasonal: #18-0087
Contribute to the success of the tasting room activities by assisting the Tasting Room staff with cleaning and organization.
• Assisting with cleaning
• Washing glasses
• Food Preparation/Plating/Serving
• Maintaining a clean and safe work area
• Cleaning and wiping counters
• Recycling and garbage removal.
• Assisting with organizing back room
• Washing plates/glasses and any other items/tools used for food preparation
• Able to work with a team in a small space
• Varied schedule, including days, evenings and weekends
• Ability to lift and carry up to 50 lbs.
• Basic cleaning skills
• Ability to work in a dishwater setting under limited supervision
• Restaurant experience preferred
• Shifts will vary and include days, evenings and weekends - must be flexible
• High School Diploma preferred or GED (Must be at least 18 years of age)
* History of responsible use of alcohol and other appropriate conduct, as well as fitness to be licensed, permitted, and/or certified by state and/or local regulatory bodies.
• Food Handler Permit required.