Porrón Cellars is seeking a passionate and responsible hospitality professional with a strong foundation in wine to join our growing team.

We are a Madrid-style wine bar specializing in imported wines and featured spirits. Each week we showcase a different wine region and a rotating featured cocktail. Our program highlights a wide selection of Vermouths, Sherries, Ports, and Madeira. We host frequent pop-ups with winemakers, chefs, artists, and musicians, making Porrón Cellars a hub for wine, food, and culture.

Qualifications:
•  Minimum 3 years of hospitality experience
•  Strong wine knowledge required
•  Wine certification preferred (WSET, CMS, etc.) but not required
•  Spirits and bartending knowledge is a plus
•  Passion for hospitality and guest experience
•  A lifelong student of wine, food, and culture — and an aspiring teacher eager to share that knowledge
•  Outgoing, hardworking, and community-minded

We are looking for someone who wants to build lasting relationships with guests and grow alongside Porrón Cellars as we continue to expand our community presence.

Position Details:
•  Start part-time with opportunity to move into full-time
•  Competitive base pay
•  Commissions and gratuities
•  Opportunities for education and engagement with visiting industry professionals

If you are driven to learn, inspired to educate, and excited to contribute to a dynamic wine-focused environment, we would love to connect.