Italian-made 4-spout counter-pressure bottle filler designed for both still and sparkling beverages. Ideal for wineries, craft distilleries, cider houses, kombucha brewers, and specialty beverage producers.

Features:
4 stainless steel filling heads with manual control levers
Counter-pressure system for filling sparkling wine, cider, beer, kombucha, and other carbonated products (up to 3 bar)
Built-in stainless steel reservoir with pressure gauge
Easy to operate, clean, and maintain
Compact footprint, only 50 kg, perfect for small to medium production runs
Manufactured by C.E.M. (Costruzioni Enologiche Milano), a leader in enological equipment

Specs:
Model: 4V
Serial: 6178
Year: 2016
Max Pressure: 3 bar
Weight: 50 kg