Punchdown Cellars – Custom Crush Services – We are conveniently located in Santa Rosa, easy on and off from Hwy 101.

Punchdown Cellars provides a full host of custom crush services for premium wine production

- All-inclusive wine production from grape receival up to bottling.
- Access to InnoVint’s online platform for work order and inventory tracking.
- 100+ jacketed tanks, ranging from 550 gallons up to 6300 gallons.
- Assortment of jacketed portable tanks from 250 gallons to 550 gallons.
- 2-ton, 3-ton and 7-ton presses.
- Armbruster RotoVib Destemer with roller sorters.
- Cold glycol plumbed to all jacketed tanks.
- Temperature and humidity-controlled barrel rooms. Storage of 4000+ barrels.
- Warm room for finishing ML.
- Clean and organized facility.
- Alternating Proprietorships welcome.
- Organically certified processing facility though Organic Certifiers.
- Certified sustainable though California’s Sustainable Winegrowers Alliance.

Originally founded in 2001, Punchdown Cellars is a Santa Rosa-based custom crush facility providing winemaking services and logistics to boutique wineries and independent vintners. The facility was based on a collective of winemakers sharing space and having the freedom to hand craft their wines. The culture and concept were a much-welcomed breakaway from the status quo in the world of custom crush then and continues to be in 2025.

Punchdown Cellars is currently providing services to an impressive client roster of boutique, artisan, and premium wine producers. We pride ourselves on giving each wine the same high level of detail, big or small. We have Alternating Premise as well as Non-Alternating Premise winery clients and have the ability to meet you at where you are at today and grow with you in the future.

Please feel free to reach out to me via email with your phone number and a day and time we can speak or set up a personal visit.

Chris Hollingsworth
General Manager