A beautifully curated, turnkey retail wine shop with a strong local following and a polished brand presence—ideal for an owner-operator or strategic buyer looking to step into a ready-to-run specialty business.

Featuring a thoughtfully selected mix of boutique and well-known wines, the shop offers an inviting customer experience, established vendor relationships, and systems in place for smooth day-to-day operations. The business is positioned for growth through expanded events, tastings, wine club memberships, corporate gifting, and enhanced online sales.

Wine bar experience

Our wine bar offers a thoughtfully curated lineup of wines by the glass and bottle, with a rotating selection that encourages discovery—everything from crisp whites and rosés to bold reds, sparkling, and featured seasonal pours. Guests can settle in for a casual glass, build a flight to explore different styles, or open a bottle to share with friends. The bar side creates steady repeat traffic, higher-margin sales, and a natural way to convert bar guests into retail customers (and vice versa).

Food menu & pairings

To complement the wine program, Austeria offers a chef-inspired small-plate menu designed specifically for pairing. The menu focuses on shareable, approachable items—perfect for date nights, meetups, and after-work pours—such as:

Artisan cheese & charcuterie boards with curated accompaniments

Seasonal small plates that rotate and keep regulars coming back

Flatbreads / light bites that pair easily with a range of wines

Tinned fish and specialty snacks, olives, nuts, spreads, and other wine-friendly favorites

Dessert or sweet pairings (when offered) to round out the experience

The food program is intentionally built to be operationally efficient (low waste, manageable prep, strong margins) while still feeling premium and memorable. It adds an additional revenue stream, extends guest dwell time, and supports events and tastings.

The “best of both” concept

What makes Austeria especially attractive is the combination:

Guests come in for a glass and a board, and leave with a bottle (or two).

Retail customers stop in to taste something new before buying.

The space naturally lends itself to private events, guided tastings, winemaker nights, and corporate gatherings, all of which can boost revenue and community visibility.

Includes inventory (negotiable), fixtures, display shelving, POS systems, and transferable brand assets (details upon request). Serious inquiries only. Financials available with signed NDA.