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Premium Pinot Noir grapes from Sonoma Coast’s Sexton Valley with perfect growing conditions. Weed control by hand, mowing and weed eaters. Backpack sprayed alternating between organic sulfur and organic JMS Stylet oil. 2022, 2023 vintages are a superb fruit-forward drink. 2024 has hints of crushed raspberries, pomegranate and dried rose petals. '25 still in the barrel. Double guyot, 2-3 tons expected.