These Zinfandel grapes come from a place where the vines know your name. They’ve grown eagerly in a private vineyard—just 2 acres tucked away in the Dry Creek Valley, AVA.
The clone delivers dark-skinned, generous, tight clusters, wild when you want it, gentle when you don’t. Organically farmed, no shortcuts—only calloused hands, cover crops, and kindness. 2024 samples are ready, if you are.