grapes & bulk wine > listing details
Year:
2023
Appellation:
Willamette Valley
Varietal:
Varietal Details:
Pommard, Dijon 115, 667, 777
Grape Farming Practice:
Sustainable
Alcohol:
14.5%
pH:
3.52
Residual Sugar (RS):
0%
Titratable Acidity (TA):
5.5 g/L
Volatile Acidity (VA):
.57 mg/L
Date Posted:
Wednesday, June 4th
Product Type:
Location:
Salem, OR
Quantity:
1025
gals
Price:
$18.00
/gal
Contact Information
Description:
Elegance with layers of wild cherry, black raspberry, earth and white pepper. Gentle extraction for juicy acidity, great texture and well-integrated tannins. Native yeast, natural malolactic completed, not fined or filtered. Wine is out of barrel, in tank, perfect for standalone or to elevate a blend.
From two vineyards with volcanic Jory or Nekia, two with Bellpine sedimentary soils. Thirty percent of the blend is 15-35-year-old own-rooted, dry-farmed, no-till vines.
From two vineyards with volcanic Jory or Nekia, two with Bellpine sedimentary soils. Thirty percent of the blend is 15-35-year-old own-rooted, dry-farmed, no-till vines.
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