Part-Time Floor Manager

ADELSHEIM VINEYARD
This is a rare opportunity to join one of Oregon’s most historic wineries.

Adelsheim Vineyard was established in 1971 with an optimistic spirit and lofty dream: to create world-class wines in an undiscovered wine region. As a founding winery of the Willamette Valley and Chehalem Mountains’ first winery, Adelsheim has played an instrumental role in nearly every aspect of the Oregon wine story. As industry leaders, we believe it is our duty to be steadfast stewards of this abundant land and to rally our community in support of equity and education.
It is an exciting time here as we look to the future that is paved with a focus on sustainability initiatives, innovation, and creativity. Adelsheim is proudly women-led and owned and a LIVE certified sustainable winery. While our legacy may be over 50 years, we are just getting started.
WORK LOCATION: Tasting Room in Newberg
Saturday- Monday Schedule

Reports To: Tasting Room Manager & Director of Consumer Sales

Responsibilities:
•  Manage TR staff assignments as well as flow of reservations and walk in guests throughout the course of service. Manage Tock reservation platform ( reservations, blueprints, events, and experiences)
•  Lead daily line up to set the tone, pace, and expectations of the team.
•  Maintain the POS system and procedures to ensure guests experience is efficient and accurate.
•  Provides coverage for team breaks as needed.
•  Able to provide a hospitality experience to VIPs, Trade, Media, and High Value Club members while representing the Adelsheim brand.
•  Able to speak to the history, vinicultural and viticultural practices of Adelsheim at the highest level.
•  In charge of requesting and maintaining appearance of all day to day hospitality materials (Marketing collateral, service supplies such as linens, plates, glassware) needed to execute established service via marketing or Tasting Room Leadership.
•  Assists in the opening and closing of the Tasting Room when present, taking care to confirm all accessible hospitality spaces are set and unset according to the highest possible standard.
•  Collaborate with TR Leadership team on methods to continually elevate onsite hospitality experience as well as brainstorming revenue generating opportunities.
•  Assistance in development, implementation, and maintenance of service standards, and staff trainings.
•  Demonstrates leadership through consistency, accountability, accessibility, and enthusiasm for the brand and experience.
•  Reports on the team’s performance on an on-going basis to the Tasting Room Manager.
•  Fulfills weekly wine orders and delegates replenishment of fulfillment closet.
•  EDUCATION ACCOUTABILITIES
•  Create, organize, and present staff education experiences in collaboration with cellar, vineyard, and administrative departments.
•  Update menus on share drive to include collaboration and communication with Marketing and external vendors for menu curation.
•  Provide up-to-date onboarding content and training for new DTC employees.
•  Maintaining a calm demeanor during high pressure situations.
•  Take on any additional projects outlined by Tasting Room Manager.

REACH OUT TO US!
If you are looking for a fulfilling career in the Oregon wine industry, we encourage you to explore this opportunity. At Adelsheim Vineyard, we are dedicated to building an inclusive environment with a culture of belonging. We celebrate the value that comes with inclusivity and different backgrounds, experiences, and perspectives, which all help foster a culture of collaboration and creativity within the industry.