Our winery was finished in 2022 and we are looking to rent space to smaller brands until we grow into our vineyard and facility. For 2024, we have an opening for a 15-20 ton client. We strongly prefer custom crush as we can provide labor as well as consulting services if needed. As an A/P doing that tonnage, we'd require use of your own tanks mainly due to space with a 1.5T lot size minimum.
Benefits:
access to warm/cold glycol
elevated sorting table + rotovib destemmer
24 hr access during harvest
convenient location and access
Please email with questions. Thanks!