Winebusiness.com - Homepage for the Wine Industry

search news

northeast

  Results: 1 - 20 of 1000   Next >
07/08/20

The coronavirus health crisis has exposed a costly, and fragile financial model that needs to change

07/08/20

A model by one of its professors concluded that in-person classes were a better option.

07/08/20

The MPSA opposes a piece of the bill (officially referred to as House Bill 4774), according to the Boston Globe, that would allow bars and restaurants to sell cocktails with takeout orders - up to 64 ounces of mixed drink per transaction - through the end of February 2021, or until the state of emergency in Massachusetts ends, whichever comes later.

07/08/20

The Farm Credit Northeast AgEnhancement Program, a joint effort of Farm Credit East, Yankee Farm Credit and CoBank, recently provided more than $62,000 in grant funding to 19 organizations. With this latest round of funding, the program surpassed $2.5 million provided to various efforts to support young and beginning farmer initiatives, encourage youth leadership development, and promote northeast agriculture, forestry and commercial fishing, since the Northeast AgEnhancement program's inception.

07/08/20

As much as we look forward to the return of full-fledged dining out at restaurants, there are some pre-pandemic customs we won't miss should they not survive the new contactless reality.

07/08/20

The new Boldly, NY. brand, launched in 2019, reflects the industry's growth, NYWGF's approach, and its emerging status among other leading wine regions. The NYWGF/ Padilla partnership is focused on creating a brand launch plan and long-term marketing strategy designed to support this new identity and category positioning.

07/08/20

"Thank you for your loyal patronage over the years," the restaurant shared.

07/08/20

A San Francisco federal court said Curtis Hanson may pursue breach of express and warranty claims in a proposed class action over Welch's 100% Grape Juice, 100% Juice Red Sangria and 100% Black Cherry Concord Grape Juice.

07/07/20

New York-based sommelier Amanda Smeltz on how the beauty of wine will be wasted on the wealthy, even after the pandemic.

07/07/20

To date, she has received numerous awards, including the James Beard and Louis Roederer Wine Writing Awards.

07/06/20

"I drafted the bill back in April, but [Stuart's] op-ed articulated the issue so clearly that I felt confident that it's the right bill, so I introduced it on Monday," Carroll told Streetsblog.

07/06/20

X's on the floor mark off of six-foot distances and tables are now in front of the counter to keep that same distance from servers.

07/02/20

Before customers come back, a million decisions must get made.

07/01/20

Restaurateurs have become de facto public-health officials as Covid-19 cases spike all over the country, and it's a problem.

07/01/20

In BXP Magazine webinar, Stacy Hintermeister describes how Agile and Design Thinking can help agencies complete brand strategy and design projects faster than ever for their clients.

07/01/20

The industry has suffered under strained trade relations with China and tit-for-tat tariffs that significantly reduced exports to one of its biggest foreign markets.

07/01/20

Meteorologists on Tuesday revealed that July could bring unusually hot temperatures for more than two-thirds of the continental U.S., possibly matching the historic levels seen in 2011 and 2012.

06/30/20

The Pennsylvania Liquor Control Board on Monday announced it now has a full catalog of wine, spirits and accessories available for purchase through its online store. Screenshot of the FineWineAndGoodSpirits.com website

06/30/20

New Jersey will not reopen indoor dining this week as planned in the first major reversal of the state's Phase 2 coronavirus reopening plan, Gov. Phil Murphy announced Monday.

06/30/20

A bar brawl is brewing over the to-go cocktail, The Post has learned.

  Results: 1 - 20 of 1000   Next >