Winebusiness.com - Homepage for the Wine Industry

August 22, 2016

THE CRUSH IS THE FIRST STEP IN TURNING GRAPES INTO WINE

 Foot treading is anything but the homey, silly dance most drinkers imagine when they think of traditional grape-stomping rituals. In reality, foot treading is far more work than modern methods for crushing grapes, though it starts the winemaking process off as efficiently as more advanced and modern methods.