The coincidence this year of Thanksgiving and the start of Hanukkah is very unusual - it last happened in 1888. But in a way it's fitting, as American Jews have been embracing Thanksgiving for more than two centuries.
Watertrough Children's Alliance alleges in court papers filed Monday that Agricultural Commissioner Tony Linegar erred in issuing a permit June 5 when the project should have undergone a full California Environmental Quality Act review.
"In order to start work on the Watertrough property we worked closely with the County to meet all the legal requirements to receive a permit, which is granted by a ministerial act of the County," said Christopher O'Gorman, a spokesman for the winery. "We complied with the requirements and therefore the County acted entirely properly in granting us our permit."
In the past, TWE's executive team included the leaders of five Brand Business Units and four Regional Business Units; under our new structure these nine roles will be condensed to three, with one Chief Marketing Officer and two Regional Chief Commercial Officers".
BottleRock's new backers warned that unless a deal can be struck to continue the festival in 2014, BR Festivals would have no choice but to file for bankruptcy, with creditors receiving little or no return on what they are owed.
Now American researchers may have penetrated the veil that hides the landscape of terroir from clear view, at least in part. They have seized on a plausible aspect of terroir that can be scientifically measured - the fungi and bacteria that grow on the surface of the wine grape.
Connecticut has experienced a rise in interest in state wineries and home wine making. "It's the fastest growing sector of agriculture in the state," said Jaime Smith for the Connecticut Department of Agriculture. "In 2006, we had less than 20 wineries and now we have 34."
"There's been this explosion of inerest in our wines from people who are tired of homogenized wine styles that erase individuality," says Jenny Lefcourt, the co-owner of Jenny & François, a TriBeCa-based natural wine importer. She says her sales have doubled since 2008.
The three have little in common, except that they all learned the trade from Jim Law at Linden Vineyards. In just a few years, they have employed technological advances to make world-class wines, at times exceeding the quality of their mentor's.
Initially on sale for five days only, there were no bites for the $165,000 collection and the offer was extended for another five days. The team at Sotheby's New York store also threw in an extra incentive: a private tour of Opus One followed by a dinner for six.
A new report by France's National Center for Scientific Research finds that China is going to be producing a lot more of its own wine in the years to come-in fact, double the amount it's producing now, in only five years.
Section 29 of the Volstead Act allowed 200 gallons (the equivalent of about a thousand 750 ml bottles) of "non-intoxicating cider and fruit juice" to be made each year at home. Initially "intoxicating" was defined as anything more than 0.5 percent, but the Bureau of Internal Revenue soon struck that down and this effectively legalized home wine-making.