Daniel Person comments on the post, 5 Least Glamorous Things About Winemaking
Perhaps climbing on a mountain of rotting pomace, breathing in the rich atmosphere of vinegar, fruit flies and bees, in order to free a macrobin (still half full) that was accidentally dropped into the compost dumpster after working for 14 hours outdoors and all you can think of is going home to do it all again the next day would qualify as a one of the 'least glamorous' aspects of winemaking.
