“If all wines on the shelf taste the same, then there’s no reason for them all to be there. The position I’ve taken is, I like Brett, but I wish we knew more about how to manage it.”
-Chris Howell, winemaker and general manager, Cain Vineyard & Winery
From the article "UC Davis Introduces Brettanomyces Aroma Wheel," page 22 in the August issue of WBM. The August issue will be hitting mailboxes soon or can be found online here on August 1.