Located in the beautiful Okanagan Valley, Quails’ Gate is one of Canada’s premium family owned estate wineries and has become renowned for world-class wine production, creative cuisine and excellence in customer service. Old Vines Restaurant is designed to offer our guests the ultimate experience of wine and food in a spectacular vineyard setting.
Old Vines’ Restaurant offers an excellent venue to build a career in the culinary arts. Open year-round, opportunities exist for advancement and gaining knowledge of pairing wines with Okanagan cuisine. Working with the team at Quails’ Gate, you will create dishes around the local Okanagan bounty with ingredients sourced from surrounding fields and pastures, as well as regional British Columbia farms.
We are looking for experienced, talented, mature individuals to join our culinary team as Cooks.
Cooks will achieve the Quails’ Gate standard of culinary excellence, through food preparation and direct front line cooking of meals during service. Cooks will be directly involved in food preparation, including soups, sauces, stocks, vegetables, and meats. Ensuring the line is prepared for service, and freshness of mis en place Pursuing or successful completion of a formal chef training program in addition to two-three years previous experience in a similar role, preferably in fine dining, as well as Level 1 Food Safe.
To apply, please submit your resume to firstname.lastname@example.org