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'Cork Screwed' takes a deeper look at Niagara wines

August 07, 2019

The upcoming season will continue much as the first, with the pair of everyday men exploring the depth and complexity of food and wine in Niagara from the viewpoint of the uninitiated. Both Gagliardi and deGroot conceptualized the show by drawing on their experience in the television arena. They wanted to do something at home and, while Niagara didn't have tons of studio space, it did have a breadth of wine and food culture. The only thing was the pair didn't know much beyond the fact red wine goes with red meat, and white with chicken.