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How Nomadic Winemakers Are Fueling Creativity Through Independence

June 20, 2019

What's conventionally thought of as a "winery"-a stately building with a cellar and rolling vineyards-is a pricey prospect, and one that's only gotten more expensive as real estate prices in places like Napa and the Willamette Valley have soared. In response, some winemakers without access to start-up capital are following a pathway similar to the beer world's "nomadic brewers": they hit the road and make wine at other people's facilities.'