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Cans are chasing bottles as the packaging of choice for wine, cocktails, craft beer - and now kombucha

November 08, 2018

Beverage companies that are transitioning from glass bottles to cans say consumers often raise their eyebrows at the idea of drinking a high-end beverage from a can because they're worried the can will confer a tinny taste to the product - no longer a problem now that cans come with improved liners. Or they look down their noses at cans the same way they do screw-top wine bottles or wine-in-a-box.