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Washington State Wineries Covet Old Vines

April 04, 2014

The impact of old vines on Washington State's wine industry has become more important in the past 10 years as planted acreage surged from 30,000 acres to more than 50,000 acres. The predominance of new vines complicated grape buying decisions as the number of wineries multiplied at the same time, and most winemakers went looking for old-vine fruit.