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Why Wine Mavens Love Vermont, the Small State With the Sophisticated Palate

June 06, 2013

Vermont's entire population is just 626,000, and the state is better known for maple syrup and beer than wine. So why are more and more wine-world luminaries heading here for dinners and meet and greets? And how do their sometimes-obscure wines make it to the North Country, far from the urban markets where they're more familiar?