Wine Business Wine Industry Events Media Kit Wine Industry Publications Contact Us Wine Industry Blogs Wine Industry Classifieds Wine Industry Events Wine News Archives Wine People News Vineyard Weather Wine Jobs
Molecular Basis of Wine Aroma
Jun 5
Molecular Basis of Wine Aroma
Windsor, CA
Event Type: Seminars and Classes
Description: Topics for this 8 hour seminar include:

1. Aromatic Base Families: fruity esters, acetates, ethyl esters of fatty acids, iso- acids, higher alcohols, fatty acids.

2. The volatile compounds associated with some grape varieties (Varietal Compounds): terpenols, rotundone, thiols, lactones, nor- isoprenoid, aliphatic aldehydes.

3. Aromatic Families that play a role in the ageing of wines:
•Wood aromas: whiskey lactone, vanillin, volatile phenols (from wood);
•Compounds associated with oxidation: isoaldehydes, methional, phenylacetaldehyde, sotolon;
•Compounds associated with reduction: benzylmercaptans, furfurylthiols.

4. Deconstruction of wine aroma: exercises on white and red wines.
Event Organizer: Enartis Vinquiry
Venue: Enartis Vinquiry
Location: Windsor, CA   95492
Time: 8: 30 am
Cost: varies
Available languages: English
To post a wine industry event,
click here.

If you would like us to update an industry event, please email us at