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Quality Assurance Manager

Scheid Family Wines

Greenfield, CA

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Quality Assurance Manager

Job Description:

Scheid Family Wines has an exciting opportunity for a Quality Assurance Manager to join our team at our winery campus in Greenfield, CA.

Founded in Monterey County in 1972, Scheid Family Wines is one of the fastest growing wine companies in the country with extensive estate vineyard holdings and a state-of-the-art winery campus. In addition to our flagship Scheid Vineyards brand, we produce and market a portfolio of global brands, including Ryder Estate, District 7, VDR, and Sunny with a Chance of Flowers, plus other regional and national private label brands.

SUMMARY: The Quality Assurance Manager is responsible for overseeing vineyard compliance, winery and bottling QA/QC and food safety programs in collaboration with all departments to support the production of high-quality grapes, wine and finished goods. This position will lead a team of vineyard compliance, QA and food safety technicians and reports to the Operations Manager.

•  Oversee vineyard regulatory and certification compliance programs (GlobalG.A.P., Organic, SIP, CCSW, BBC, DoT, Hazardous Waste, etc.)
•  Oversee plant regulatory and certification compliance (FSMA, BRCGS, Organic, CCSW, etc.)
•  Subject matter expert in areas of regulatory and certification compliance
•  Facilitate the completion of internal and external audits and inspections
•  Facilitate the training of all required departments in related food safety and quality areas
•  Oversee the development and implementation of vineyard compliance, food safety and finished goods quality control program
•  Support the development of new product and processes while ensuring quality and food safety standards are met
•  Facilitate the chemical and physical testing of all incoming, in process, and outgoing products
•  Responsible for hiring, training and developing QA personnel
•  Supervise, lead, and coach a team of 5-7 staff
•  Provide technical services to other operating departments when required
•  Develop testing methods to control the quality of new products
•  Involved in research and development as needed
•  Serve as a member of the HACCP team
•  Follow all GMPs related to BRC and ensure work area meets food safety standards

•  5+ years of related management experience in the food/beverage manufacturing environment
•  3+ years of experience managing GFSI certified QA and Food Safety program
•  3+ years of experience supervising employees and managing teams
•  Experience with both the practical and technical aspects of the winemaking process and understand winemaking regulatory requirements preferred
•  Experience with all aspects of harvest, fermentation, cellar work, and winemaking analysis preferred
•  Valid driver license

•  LANGUAGE - Must possess excellent written, oral communication and presentation skills, fluent in English, both verbal and written
•  TECHNICAL – Proficient in Microsoft Word and Excel, as well as the ability to learn other related computer programs & databases
•  APTITUDE- Excellent math skills and accuracy with numbers and strong recordkeeping skills along with a working knowledge of data collection and data analysis

•  Standing, sitting, walking in the following settings: laboratory, office, winery, bottling production area, warehouse facility
•  Use of arms and hands for using telephone, computer, and lab/winemaking equipment
•  Occasionally required to reach with hands and arms; climb or balance; stoop, kneel, or crouch
•  Must be able to occasionally lift and/or move up to 50 lbs.
•  Specific vision abilities include close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus

Please note this job description is not designed to cover or contain a complete listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities or activities may change at any time with or without notice.

Scheid Family Wines is an Equal Opportunity Employer.

Additional Information:

Job Posted:
Friday, August 26th
Type of Work:
Full Time
Job Level: