St. Clair Brown is an urban winery, nano-brewery, and culinary garden located in the city of Napa. We have immediate openings for part-time Wine & Beer Educators, as well as part-time Bussers. Both positions are 2-3 days a week.
We are looking for hard-working, dependable, happy people, who enjoy being part of a team, and are willing to jump in and do whatever it takes to get the job done.
You must be kind and genuinely love people. We work in a glass greenhouse in the middle of a garden, so you also must enjoy being in an outdoor environment. The work is fast paced, but we have a lot of fun.
Wine & Beer Educator duties include: serving customers at the tasting bar, conducting wine and beer tastings, hosting tours, bussing tables, assisting with opening and closing procedures, setting up and breaking down the tasting room each day, helping the team with events, and miscellaneous tasks to keep the operation of the tasting room at the highest standard. Wine & Beer Educators must be at least 21 years of age.
Busser duties include: washing dishes, bussing tables, stocking wine and beer, washing and folding linens, setting and clearing private tours, setting up and breaking down the tasting room each day, and assisting with the tasting room operations however needed.
All applicants must be able to lift 50 lbs., and be able to work at least one weekend shift.
If at all possible, PLEASE apply in person so you can see the environment and meet our team.