COR Cellars is looking to add a Tasting Room Manager to our winery team in the Columbia Gorge AVA. This is a Thursday-Sunday gig, year round, with potential for more if you possess a can-do attitude, are generally fun to be around, and are a self-starter able to take a project and run with it.
We are a close-knit team and we all wear many hats. In addition to all the duties expected of a tasting room manager, we are also looking for someone to maintain local wholesale relationships and deliveries, help out with bottling and the occasional harvest duty, as well as bring fresh ideas to the table with the willingness to collaborate.
Ideally, you will have an enthusiasm for Gorge and Washington wine, either live in the Gorge or be willing to relocate, and are a flexible and creative person, up to any task. OrderPort knowledge and experience with all its idiosyncrasies a plus, however, those skills can be easily mastered. The ability to lift 40 pounds, work weekends and the occasional evening event a must.
Compensation dependent on experience. Please respond with your resume and a description of the best tasting room and/or dining experience you have ever had.