We are looking for motivated individuals to operate our wine production equipment. All training is provided. Cellar experience is a plus, but not required.
You will need to:
Be on time: Typically early mornings
Flexible: We schedule per customer needs
Work unsupervised: Our technicians go out on their own
Attention to detail. Complete jobsite tracking forms
Responsible, for the care of company equipment and vehicles
Good communication. Interact will all levels of cellar/winery staff