Enkidu Custom Crush, serving our clients for 11 years in Sonoma, currently has 60+ tons capacity. VINEYARDS WITH EXCESS FRUIT ARE WELCOME! We focus on small lots from 1 ton to 7+ tons. We are an AP so we allow O2 permits at the facility. The prospective client will be committed to crushing 8 tons or higher. Please reply to this ad and we can arrange to meet to further discuss our operation and your needs. We look forward to working with you to produce your finest wines.