Established Winemaker specializing in dynamic terroir driven reds & aromatic flavorful whites available for winemaking & viticulture consulting producing high scoring and critically acclaimed wines – elegant Pinot noir, rich Syrah, big Cabernet Sauvignon, spicy Zinfandel, voluptuous Chardonnay, and crisp Sauvignon blanc just to name a few. Previous and current wines have received high scores, critical acclaim, and accolades from local, US, and international publications and influential critics. If you are in need of technical advice, a second opinion, start/continue a negociant brand, bulk wine sourcing, winery design, sensory/blending advice, vineyard sourcing/selection, custom crush oversight, or other? Experience with 60 gallons through 100,000+ gallon lots and blends from Ultra premium small lot winemaking through the premium level. Active participant in wine panels and judging’s throughout the world. Working with varietals from Bordeaux, Burgundy, Rhone, Italy, Spain, and California. No project is too small or too large. Additionally, I have a small winery that could facilitate receiving, blending, and bottling small lots. I look forward to hearing from you and learning about your needs. Cheers!
All inquiries and communications will be held strictly confidential.