Premium coastal fruit from a small family-owned vineyard in the Petaluma Gap. Cool climate fruit with long hang time and low tonnage per acre, only 16 miles from Pacific Ocean.
9 acres planted in 2017 and previously sold to Flowers Winery, consistently scoring 92+. Also, 1 acre planted in 2007 (115 & 828), No Herbicides and no till, sold as vineyard designate for 11 years. $3500 per ton, OBO.