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Date Posted:
Monday, March 13th
Product Type:
Location:
Pasco, WA
Year:
215
Appellation:
Columbia Valley
Varietal:
Grape Farming Practice:
Sustainable
Alcohol:
13.5%
pH:
3.74
Residual Sugar (RS):
0.02%
Titratable Acidity (TA):
5.6 g/L
Volatile Acidity (VA):
0.06 mg/L
Company:
Description:
Good varietal character, dark color, beautiful nose, integrated palate.
Contact Information



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