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Tank Cleaning and Sanitation

Adjusting wine cleaning protocols leads to quality and conservation.
Nov 2011 Issue of Wine Business Monthly
Most of us see the task of keeping a tidy cellar as mundane, paling in comparison to the “more important” matters of winemaking. I have yet in my years of winemaking seen cellar workers fighting to be the tank cleaner for the day. Sure, cleaning tanks isn’t the romantic stuff that draws tourists to tasting rooms or turns doctors and lawyers into winemakers, but it is certainly no less important than any other step in the winemaking process. That said, it is a process and shou...
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