How it Happens
by Jake Lorenzo
Aug 2010 Issue of Wine Business Monthly
IN JAKE LORENZO’S WORLD, there is a thin line between what is real and what is imagined. The one constant is that people can’t understand how we eat and drink so much good food and wine with so many interesting people. I thought I might tell one tale from beginning to end so you can see how it all works. Last year, Chuy and I went to a Giants game. Now baseball is almost a religion to Jake Lorenzo but this detective is no fanatic. A Giants game is just the centerpiece of an excuse f...
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