Clarifying Organic Labels
Guidelines for wineries and growers
by Paul Franson
Jul 2010 Issue of Wine Business Monthly
One of the most confusing situations for wine consumers is wines labeled “organic” or similar phrases, and that confusion extends to wineries as well. To try to help clarify the situation for growers and wineries, Jody Biergiel of California Certified Organic Farmers (CCOF) gave a talk on organic wine labeling at last year’s Organic Winegrowing Conference organized by the Napa Valley Grapegrowers. One reason for the complication is that wineries wanting to make any organic cl...
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