Industry Roundtable: Winery Construction Part 1 -- Plan for Success
How to design and engineer your winery.
by Bill Pregler
Jun 2010 Issue of Wine Business Monthly
Editor’s note: This is the first of a two-part series on planning and building a winery. Whether building a new facility or adding a tasting room, sweating the details and planning for the unexpected determines the success of any winery construction project. I know this since I am married to an architect in Sonoma Wine Country and have easy access to people who really know the winery construction business. The wine game is a world of its own. These folks have some unique tasks—from...
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