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July 2009
Wine Analysis for Small Scale Wineries
How to set up an effective lab on a small budget
by Jean Jacobson
There are no secret formulas, lists or guidelines to go by as to what wine analysis you should or could do according to the size of winery you have. The important matters to consider are the analytical results you need to make your wine, the volume of tests that will be performed, your ability and desire to take on the task of performing the analysis and, of course, the budget. For hundreds of years the only instrument required to make good wine was a good palate. That still holds true today, b...
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