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Feb 2009 Issue of Wine Business Monthly
p.c1 {text-align: center} New York Budget Proposes Selling Wine in Supermarkets but Eliminating Wine and Grape BoardTo address New York's $15 billion deficit, Governor David Paterson has proposed a series of budget cuts for the next fiscal year, including two that directly affect the state's wine industry: eliminating funding for the New York Wine & Grape Foundation and almost tripling wine excise taxes. In addition, Paterson proposed to permit the sale of wine in supermarkets. ...
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