Inside the "Aussie Glut"
by Glynis Marci
Feb 2001 Issue of Wine Business Monthly
Just as the ocean at Sydney's famous Bondi beach ebbs and flows each day, so does the volume of product produced by the Australian wine industry each year, countering the idea that the country is suffering from a wine glut.Although internationally concerns have been voiced about a potential wine glut or lake, Australian winemakers are not worried about an excess of product, in fact many are apprehensive about not having enough wine to satisfy the unquenchable thirst for Australian wine in both t...
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